INGREDIENTS
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- 3 cups of watermelon, cubed
- 2 cups of strawberries, chopped
- 1/2 cup of feta, crumbled
- 1/4 cup of extra-virgin olive oil
- Balsamic glaze
- Kosher salt
- Freshly ground black pepper
- 1/4 cup of fresh basil, torn (optional)
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METHOD
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- In a large bowl, combine watermelon, strawberries, feta and olive oil. Season with salt and pepper and toss to coat.
- Garnish with basil (optional) and drizzle with balsamic glaze.
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minutes
104 servings
Recipe inspired by: Delish